Friday, September 25, 2009

Friday September 25th, 2009


Hoisen glazed Ahi Tuna on a Butternut Squash Slaw
Seared Sea Scallops with a Roasted Corn Chowder
Double Cut Smoked Pork Chops with a trio of Roasted Potatos
Smoked Pulled Pork on Yukon Gold Smashed Spuds
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