Pork Schnitzel

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Pork Schnitzel
highlighted with a horseradish sauce and capers
served on mashed potatoes
with a fresh vegetable saute
w/ salad

Grilled Chicken Breast Cacciatore
mushroom, onion and peppers in a rich tomato sauce
served on a creamy parmesan polenta
w/ salad

Spiced Monkfish with Citrus Salsa
poor man's lobster pan seared
served on seasoned rice
w/ salad

Jaegar Schnitzel

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Jaegar Schnitzel  
on mashed potatoes with a fresh vegetable saute
accented with a button mushroom sauce
w salad

Crab Stuffed Fresh Salmon
accented with a roasted tomato vin blanc
served with seasoned rice and fresh vegetable saute
w/ salad

Rum Runner Shrimp
jumbo shrimp in a dark rum brown sugar butter sauce
with artichoke hearts, fresh pineapple and red pepper
served over rice
w/ salad

Jaegar Schnitzel

roc

Jaegar Schnitzel
on mashed potatoes with a fresh vegetable saute
accented with a button mushroom sauce
w salad

Grilled Shrimp Fra Diavolo
jumbo shrimp and red bell pepper
in a spicy tomato olive oil sauce
served on linguine pasta
w/ salad

Chicken Saltimbocca
chicken breast, Prosciutto de Parma, aged prov & sage
served on grilled parmesan polenta
topped with a tomato concasse
w/ salad

Pork Schnitzel

roc

Pork Schnitzel  
highlighted with a horseradish sauce and capers
served on mashed potatoes
with a fresh vegetable saute
w/ salad

Beef Stroganoff
slow braised choice sirloin
 in a dijon sour cream mushroom sauce
served on amish noodles
w/ salad

Grilled Chicken Breast Cacciatore
mushroom, onion and peppers in a rich tomato sauce
served on a creamy parmesan polenta
w/ salad

Grilled Honey Dijon Pork Chops

roc

Grilled Honey Dijon Pork Chops
topped with crispy onion straws
served with a french country cassoulet
w/ salad

Gorgonzola Peppercorn Crusted Strip Steak
highlighted with balsamic reduction
served with au gratin potato and a fresh vegetable saute
w/ salad

Crab Stuffed Canadian Salmon
accented with a tomato caper concasse
and a beurre blanc sauce
served on a seasoned rice
w/ salad

Whiskey Marinated Pork Chops

red onion

Whiskey Marinated Pork Chops  
center cut loin chops in our Jack Daniels marinade
served w/ baked potato & a fresh vegetable saute
w/ salad

Jumbo Shrimp Scampi  
iwith tomato, onion, peppers and spinach
on seasoned rice with garlic wine butter
topped with shaved asiago cheese
w/ salad

Grilled Chicken Alfredo
with artichoke hearts and roasted red peppers
served on penne pasta, with crusty garlic bread
w/ salad

Pork Schnitzel

red onion

Pork Schnitzel
highlighted with a horseradish sauce and capers
served on mashed potatoes
with a fresh vegetable saute
w/ salad

Red Onion Meatloaf
perfect blend of italian sausage, angus chuck, herbs & spices
served on garlic mashed potatoes
highlighted with a tangy tomato gravy
topped with onion straws
w/ salad

Tuscan Chicken
hand breaded chicken breast , pan sauteed
accented with a provolone and marinara sauce
served on penne alfredo
w/ salad

Herb Roasted Pork Loin

red onion

Herb Roasted Pork Loin
highlighted with a mushroom madiera sauce
served on mashed potatoes
with a fresh vegetable saute
w/ salad

Tuscan Chicken  
hand breaded chicken breast , pan sauteed
accented with a provolone and marinara sauce
served on penne alfredo
w/ salad

Jamaican Jerk Sirloin Skewer
served on seasoned rice
with a black bean salsa
finished with a rum aioli
w/ salad

Pork Schnitzel

red onion

Pork Schnitzel
highlighted with a horseradish sauce and capers
served on mashed potatoes
with a fresh vegetable saute
w/ salad

Yellowfin Tuna Pan Seared
with a sesame crust
accented with wasabi sauce
served on seasoned rice
w/ salad

French Country Pork Chops

red onion

French Country Pork Chops
dijon rubbed, pan fried in seasoned bread crumbs
accented with a honey dijon glaze
with garlic whipped potatoes and fresh vegetable saute
w/ salad

Grilled Chicken Breast Cacciatore
mushroom, onion and peppers in a rich tomato sauce
served on a crispy fried parmesan polenta
w/ salad

Jumbo Shrimp Saginaki
shrimp saute in white wine garlic butter
with peppers, onions, tomatoes and olives
served on seasoned rice with feta cheese
w/ salad

Grilled Mongolian Pork Chops

red onion

Grilled Mongolian Pork Chops
Chinese marinated for eight hours
accented with a mustard seed salsa
with whipped potatoes and braised red cabbage
w/ salad

Pan Seared Ahi Tuna
glazed with a mandarin orange butter
accented with wasabi sauce
served on a bed of rice
w/ salad

Meat and Five Cheese Lasagna
parmesan, provolone, asiago, ricotta and mozzarella
with old world italian sausage and angus chuck beef
served with garlic herb bread
w/ salad

French Country Pork Chops

red onion

French Country Pork Chops
dijon rubbed, pan fried in seasoned bread crumbs
accented with a honey dijon glaze
with garlic whipped potatoes and fresh vegetable saute
w/ salad

Chicken Monterey
chicken breast topped with avocado and swiss cheese
accented with a tarragon vin blanc
served with seasoned rice and fresh vegetable saute
w/ salad

Dijon Cashew Crusted Fresh Lake Walleye
accented with a fresh tomato concasse
served on vegetable rice pilaf
w/ salad

Whiskey Marinated Grilled Pork Chops

red onion

Whiskey Marinated Grilled Pork Chops
boneless chops in our own whiskey marinate
on au gratin potatoes with a fresh vegetable saute
w/ salad

Red Onion Meatloaf
perfect blend of italian sausage, angus chuck, herbs & spices
served on garlic mashed potatoes
highlighted with a tangy tomato gravy
topped with onion straws
w/ salad

Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinara sauce
served on penne pasta
w/ salad

Whiskey Marinated Grilled Pork Chops

red onion cafe

Whiskey Marinated Grilled Pork Chops
boneless chops in our own whiskey marinate
on au gratin potatoes with a fresh vegetable saute
w/ salad

Five Spice Pan Seared Ahi Tuna  
served on sticky rice
accented with a wasabi glaze
topped with a citrus salsa
w/ salad

Jamaican Jerk Chicken Skewer
served on seasoned rice
with a black bean salsa
finished with a coconut rum aioli
w/ salad

French Country Pork Chops

red onion

French Country Pork Chops
dijon rubbed, pan fried in seasoned bread crumbs
accented with a honey dijon glaze
with garlic whipped potatoes and fresh vegetable saute
w/ salad

Grouper Steamed in Parchment  
highlighted with a Sour Orange Sauce
with a Martini Relish
served with seasoned rice
w/ salad

Pecan Crusted Fresh Sea Scallops
highlighted with a spiced rum butter
served on seasoned rice with a fresh vegetable saute
w/ salad

Whiskey BBQ Pulled Pork

red onion

Whiskey BBQ Pulled Pork
accented with sweet potato pommes frites
served on crispy parmesan herb polenta
w/ salad

Choice Grilled Filet Mignon
topped with a bourguignon sauce
served with a baked potato and a fresh vegetable saute
w/ salad

Chicken Schnitzel
highlighted with a lemon caper sauce
served on au gratin potatoes
with a fresh vegetable saute
w/ salad

Red Onion Meatloaf

red onion

Red Onion Meatloaf
perfect blend of italian sausage, angus chuck, herbs & spices
served on garlic mashed potatoes
highlighted with a tangy tomato gravy
topped with onion straws
w/ salad

Seafood Stuffed Salmon
filled with crab, shrimp and scallops
accented with a tarragon vin blanc
served on seasoned rice w/ a fresh vegetable saute
w/ salad

Bayou Chicken Alfredo
grilled chicken breast
in a mild spiced parmesan cream
served on penne pasta
w/ salad

French Country Pork Chops

red onion

French Country Pork Chops
dijon rubbed, pan fried in seasoned bread crumbs
accented with a honey dijon glaze
with herb whipped potatoes and fresh vegetable saute
w/ salad


Smothered Grilled Filet Mignon
topped with caramelized onion and portobello mushrooms
served with a baked potato and a fresh vegetable saute
w/ salad


Spiced Citrus Breaded Florida Grouper  
highlighted with a tomato concasse
served on Thai black jasmine rice
w/ salad

Red Onion Meatloaf

red onion

Red Onion Meatloaf
perfect blend of italian sausage, angus chuck, herbs & spices
served on garlic mashed potatoes
highlighted with a tangy tomato gravy
topped with onion straws
w/ salad

Greek Shrimp Saganaki
shrimp, artichoke hearts, katamala olives, red pepper,
 shallots, fresh tomato and feta cheese with olive oil
served on linguine pasta
w/ salad

Bayou Chicken Alfredo  
w/ fire roasted sweet red peppers
in a mild spiced parmesan cream
served on penne pasta
w/ salad

Pork Schnitzel

red onion

Pork Schnitzel
highlighted with a horseradish cream
served on au gratin potatoes
with a fresh vegetable saute
w/ salad

Blackened Ahi Tuna
yellowfin tuna pan seared
served on dirty rice with a fresh vegetable saute
w/ salad

Grilled Sweet Thai Herb Shrimp
jumbo shrimp grilled with a sweet and spicy sauce
with asian sauteed cabbage
served on seasoned rice
w/ salad