red onion cafe

Chicken Roulade
topped with a herb cream sauce
stuffed with italian sausage, rice and fresh herbs
served on wilted baby spinach
w/ salad
Fresh Walleye Fillet with a Horseradish Crust
served with seasoned rice and a fresh vegetable saute
finished with a lemon caper cream
w/ salad
Grilled Ribeye Steak
highlighted with a compound herb butter
served with baked potato and fresh vegetable saute
w/ salad
Teriyaki Marinated Fresh Salmon
accented w/ a wasabi citrus salsa
served on seasoned rice
w/ salad