Saturday, January 25, 2014

Gorgonzola Peppercorn Crusted Strip Steak

red onion

Gorgonzola Peppercorn Crusted Strip Steak
highlighted with balsamic reduction
served with a baked potato and a fresh vegetable saute
w/ salad

Herb Roasted Pork Loin
highlighted with a mushroom madiera sauce
served on mashed potatoes
with a fresh vegetable saute
w/ salad

Tuscan Chicken  
hand breaded chicken breast , pan sauteed
accented with a provolone and marinara sauce
served on penne alfredo
w/ salad

Fresh Monkfish Oscar  27-
poor man's lobster topped with crab and asparagus
served on seasoned rice
with a fresh vegetable saute
w/ salad

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