Sweet Chipotle Rubbed Beef Short Ribs
slowly roasted until fork tender
served with carmelized onion mashed potatoes and fresh vegetable saute
w/ salad
Apricot Glazed Grilled Pork Chops
served with oven roasted red skin potatoes and fresh vegetable saute
w/ salad
Blackened Atlantic Salmon
finished with a New Orleans Remoulade and a grape tomato concasse
served with oven roasted red skin potatoes and fresh vegetable saute
w/ salad
Grilled Margarita Shrimp Skewer
accented with a tequilla lime glaze, finished with a sweet pineapple coulis
served on black beans and rice with a fresh vegetable saute
w/ salad
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