Choice Beef Bourguignon
slow braised beef with mushrooms, bacon & onions
served on amish noodles
w/ salad
Pecan Crusted Jumbo Sea Scallops
glazed with an rum butter
served on seasoned rice with a fresh vegetable saute
w/ salad
Grilled Shrimp Caprese Salad
local grown tomatoes, fresh mozzarella and basil
with an olive oil croustade
accented with a balsamic reduction
w/ salad
No comments:
Post a Comment