Chicken and Broccoli Linguine
chicken breast and broccoli in a rich alfredo sauce
accented with shaved parmesan
served with garlic bread
w/ salad
Asian Teriyaki Shrimp
in a pineapple citrus sauce
with red peppers, pineapple, sweet onion & edamame
served on seasoned rice
w/ salad
Guinness Beef Stew
braised striploin with mushrooms, onions, and carrots
in a guinness demi glaze, served with a crusty baguette
served on mashed potatoes
w/ salad
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