Crab and Roasted Vegetable Stuffed Salmon
topped with a light lemon cream sauce
served on seasoned rice
w/ salad
Jaeger Schnitzel
herb breaded paillard of pork loin
accented with a horseradish sauce
served with mashed potatoes and fresh vegetable saute
w/ salad
Beef Boxty
choice striploin slowly braised in guinness stout
served on a potato pancake with a fresh vegetable saute
w/ salad
Sunshine Shrimp
jumbo shrimp sauteed in grand marnier butter
with artichoke hearts and roasted red peppers
served on seasoned rice
w/ salad
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