red onion cafe
Gulf Coast White Shrimp Scampi
in garlic wine butter with spring onions and artichoke hearts
on a bed of linguine pasta
w/ salad
Bayou Chicken and Andouille Sausage Gumbo
a rich cajun stew with peppers, onion and celery
with dirty rice
w/ salad
Grilled Pork Chops Bourguignon
highlighted with a burgundy mushroom bacon sauce
served with local grown roasted new potatoes
with a fresh vegetable saute
w/ salad
Pecan Crusted Fresh Salmon
accented with a lemon butter sauce
served on seasoned rice with a fresh vegetable saute
w/ salad
Saturday, June 29, 2013
Friday, June 28, 2013
Bayou Chicken and Andouille Sausage Gumbo
Red Onion cafe
Bayou Chicken and Andouille Sausage Gumbo
a rich cajun stew with peppers, onion and celery
with dirty rice
w/ salad
Grilled Pork Chops Bourguignon
highlighted with a burgundy mushroom bacon sauce
served with local grown roasted new potatoes
with a fresh vegetable saute
w/ salad
Pecan Crusted Fresh Salmon
accented with a lemon butter sauce
served on seasoned rice with a fresh vegetable saute
w/ salad
Gulf Coast White Shrimp Scampi
in garlic wine butter with spring onions and artichoke hearts
on a bed of linguine pasta
w/ salad
Bayou Chicken and Andouille Sausage Gumbo
a rich cajun stew with peppers, onion and celery
with dirty rice
w/ salad
Grilled Pork Chops Bourguignon
highlighted with a burgundy mushroom bacon sauce
served with local grown roasted new potatoes
with a fresh vegetable saute
w/ salad
Pecan Crusted Fresh Salmon
accented with a lemon butter sauce
served on seasoned rice with a fresh vegetable saute
w/ salad
Gulf Coast White Shrimp Scampi
in garlic wine butter with spring onions and artichoke hearts
on a bed of linguine pasta
w/ salad
Thursday, June 27, 2013
Jaeger Schnitzel
Red Onion Cafe
Jaeger Schnitzel
highlighted with a mushroom bacon gravy
served on au gratin potatoes
with a fresh vegetable saute
w/ salad
Kiwi BBQ Glazed Salmon
accented with a strawberry lime salsa
served on seasoned rice with a fresh vegetable saute
w/ salad
Grilled Tequila Lime Glazed Shrimp Tacos
on a southwestern slaw
finished with a southwestern aioli
served with cumin peppered rice and black bean salsa
w/ salad
Beef Portobello Mushroom Stack
slow roasted beef with grilled veggies & provolone
nestled on a grilled portobello mushroom cap
topped with a horseradish cream sauce
accented with pommes frites
w/ salad
Jaeger Schnitzel
highlighted with a mushroom bacon gravy
served on au gratin potatoes
with a fresh vegetable saute
w/ salad
Kiwi BBQ Glazed Salmon
accented with a strawberry lime salsa
served on seasoned rice with a fresh vegetable saute
w/ salad
Grilled Tequila Lime Glazed Shrimp Tacos
on a southwestern slaw
finished with a southwestern aioli
served with cumin peppered rice and black bean salsa
w/ salad
Beef Portobello Mushroom Stack
slow roasted beef with grilled veggies & provolone
nestled on a grilled portobello mushroom cap
topped with a horseradish cream sauce
accented with pommes frites
w/ salad
Wednesday, June 26, 2013
Kiwi BBQ Glazed Salmon
Red Onion Cafe
Kiwi BBQ Glazed Salmon
accented with a strawberry lime salsa
served on seasoned rice with a fresh vegetable saute
w/ salad
Grilled Tequila Lime Glazed Shrimp Tacos
on a southwestern slaw
finished with a southwestern aioli
served with cumin peppered rice and black bean salsa
w/ salad
Pork Schnitzel
highlighted with a horseradish cream
served on au gratin potatoes
with a fresh vegetable saute
w/ salad
Beef Portobello Mushroom Stack
slow roasted beef with grilled veggies & provolone
nestled on a grilled portobello mushroom cap
topped with a horseradish cream sauce
accented with pommes frites
w/ salad
Kiwi BBQ Glazed Salmon
accented with a strawberry lime salsa
served on seasoned rice with a fresh vegetable saute
w/ salad
Grilled Tequila Lime Glazed Shrimp Tacos
on a southwestern slaw
finished with a southwestern aioli
served with cumin peppered rice and black bean salsa
w/ salad
Pork Schnitzel
highlighted with a horseradish cream
served on au gratin potatoes
with a fresh vegetable saute
w/ salad
Beef Portobello Mushroom Stack
slow roasted beef with grilled veggies & provolone
nestled on a grilled portobello mushroom cap
topped with a horseradish cream sauce
accented with pommes frites
w/ salad
Tuesday, June 25, 2013
Grilled Tequila Lime Glazed Shrimp Tacos
Red Onion Cafe
Grilled Tequila Lime Glazed Shrimp Tacos
on a southwestern slaw
finished with a southwestern aioli
served with cumin peppered rice and black bean salsa
w/ salad
Chicken Marsala
chicken breast, mushrooms and onions
in a chicken stock marsala wine butter reduction
served over penne pasta
w/ salad
Beef Portobello Mushroom Stack
slow roasted beef with grilled veggies & provolone
nestled on a grilled portobello mushroom cap
topped with a horseradish cream sauce
accented with pommes frites
w/ salad
Grilled Tequila Lime Glazed Shrimp Tacos
on a southwestern slaw
finished with a southwestern aioli
served with cumin peppered rice and black bean salsa
w/ salad
Chicken Marsala
chicken breast, mushrooms and onions
in a chicken stock marsala wine butter reduction
served over penne pasta
w/ salad
Beef Portobello Mushroom Stack
slow roasted beef with grilled veggies & provolone
nestled on a grilled portobello mushroom cap
topped with a horseradish cream sauce
accented with pommes frites
w/ salad
Monday, June 24, 2013
Chicken Marsala
Red Onion Cafe
Chicken Marsala
chicken breast, mushrooms and onions
in a chicken stock marsala wine butter reduction
served over penne pasta
w/ salad
Dijon Cashew Crusted Fresh Tilapia
served on seasoned rice with a fresh vegetable saute
topped with a tomato concasse
w/ salad
Blackened Fresh Salmon
topped with a grilled peach salsa
served with seasoned rice
w/ salad
Whiskey Marinated Grilled Pork Chops
served with potatoe hash and fresh vegetable saute
w/ salad
Chicken Marsala
chicken breast, mushrooms and onions
in a chicken stock marsala wine butter reduction
served over penne pasta
w/ salad
Dijon Cashew Crusted Fresh Tilapia
served on seasoned rice with a fresh vegetable saute
topped with a tomato concasse
w/ salad
Blackened Fresh Salmon
topped with a grilled peach salsa
served with seasoned rice
w/ salad
Whiskey Marinated Grilled Pork Chops
served with potatoe hash and fresh vegetable saute
w/ salad
Saturday, June 22, 2013
Grilled Choice Filet Mignon Oscar
Red Onion Cafe
Grilled Choice Filet Mignon Oscar
topped with crab, asparagus and bernaise sauce
served with a baked potato and a fresh vegetable saute
w/ salad
Dijon Cashew Crusted Fresh Walleye
served on seasoned rice with a fresh vegetable saute
topped with a tomato concasse
w/ salad
Whiskey Marinated Grilled Pork Chops
highlighted with an apricot glaze
served with potatoe hash and fresh vegetable saute
w/ salad
Blackened Fresh Salmon
topped with a grilled peach salsa
served with seasoned rice
w/ salad
Grilled Choice Filet Mignon Oscar
topped with crab, asparagus and bernaise sauce
served with a baked potato and a fresh vegetable saute
w/ salad
Dijon Cashew Crusted Fresh Walleye
served on seasoned rice with a fresh vegetable saute
topped with a tomato concasse
w/ salad
Whiskey Marinated Grilled Pork Chops
highlighted with an apricot glaze
served with potatoe hash and fresh vegetable saute
w/ salad
Blackened Fresh Salmon
topped with a grilled peach salsa
served with seasoned rice
w/ salad
Friday, June 21, 2013
Dijon Cashew Crusted Fresh Walleye
Red Onion Cafe
Dijon Cashew Crusted Fresh Walleye
served on seasoned rice with a fresh vegetable saute
topped with a tomato concasse
w/ salad
Whiskey Marinated Grilled Pork Chops
highlighted with an apricot glaze
served with potatoe hash and fresh vegetable saute
w/ salad
Grilled Choice Filet Mignon Oscar
topped with crab, asparagus and bernaise sauce
served with a baked potato and a fresh vegetable saute
w/ salad
Blackened Fresh Salmon
topped with a grilled peach salsa
served with seasoned rice
w/ salad
Dijon Cashew Crusted Fresh Walleye
served on seasoned rice with a fresh vegetable saute
topped with a tomato concasse
w/ salad
Whiskey Marinated Grilled Pork Chops
highlighted with an apricot glaze
served with potatoe hash and fresh vegetable saute
w/ salad
Grilled Choice Filet Mignon Oscar
topped with crab, asparagus and bernaise sauce
served with a baked potato and a fresh vegetable saute
w/ salad
Blackened Fresh Salmon
topped with a grilled peach salsa
served with seasoned rice
w/ salad
Thursday, June 20, 2013
Sunshine Shrimp
Red Onion Cafe
Sunshine Shrimp
jumbo shrimp sauteed in orange butter w/ grand marnier
with artichoke hearts and roasted red pepper
served on seasoned rice
w/ salad
Blackened Fresh Salmon
topped with a grilled peach salsa
served with seasoned rice
w/ salad
Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinara sauce
served on penne pasta
w/ salad
Grilled Pork Chops
highlighted with an apricot glaze
served with au gratin potatoes and fresh vegetable saute
w/ salad
Wednesday, June 19, 2013
Teriyaki Glazed Fresh Salmon
Red Onion Cafe
Teriyaki Glazed Fresh Salmon
served with a lemon pepper linguine
w/ salad
Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinara sauce
served on penne pasta
w/ salad
Grilled Pork Chops
highlighted with an apricot glaze
served with au gratin potatoes and fresh vegetable saute
w/ salad
Shrimp Malibu with Papaya Brulee
consisting of plump shrimp in a rum butter
with curry, coconut and lime
served with pineaplle fried rice
salad
Teriyaki Glazed Fresh Salmon
served with a lemon pepper linguine
w/ salad
Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinara sauce
served on penne pasta
w/ salad
Grilled Pork Chops
highlighted with an apricot glaze
served with au gratin potatoes and fresh vegetable saute
w/ salad
Shrimp Malibu with Papaya Brulee
consisting of plump shrimp in a rum butter
with curry, coconut and lime
served with pineaplle fried rice
salad
Tuesday, June 18, 2013
Grilled Pork Chops
Red Onion
Grilled Pork Chops
highlighted with an apricot glaze
served with au gratin potatoes and fresh vegetable saute
w/ salad
Shrimp Malibu with Papaya Brulee
consisting of plump shrimp in a rum butter
with curry, coconut and lime
served with pineaplle fried rice
salad
Teriyaki Glazed Fresh Salmon
served with a lemon pepper linguine
w/ salad
BBQ Baby Back Ribs
full rack of ribs with our whiskey sauce
served with baked potato and a fresh vegetable saute
w/ salad
Grilled Pork Chops
highlighted with an apricot glaze
served with au gratin potatoes and fresh vegetable saute
w/ salad
Shrimp Malibu with Papaya Brulee
consisting of plump shrimp in a rum butter
with curry, coconut and lime
served with pineaplle fried rice
salad
Teriyaki Glazed Fresh Salmon
served with a lemon pepper linguine
w/ salad
BBQ Baby Back Ribs
full rack of ribs with our whiskey sauce
served with baked potato and a fresh vegetable saute
w/ salad
Monday, June 17, 2013
Shrimp Malibu with Papaya Brulee
Red Onion Cafe
Shrimp Malibu with Papaya Brulee
consisting of plump shrimp in a rum butter
with curry, coconut and lime
served with pineaplle fried rice
salad
Panko Breaded Lake Erie Perch
crispy fried perch with homemade tartar sauce
served with french fries and cole slaw
BBQ Baby Back Ribs
full rack of ribs with our whiskey sauce
served with baked potato and a fresh vegetable saute
w/ salad
Grilled Black Angus Sirloin Tips Skewers
highlighted with horseradish glaze
served with seasoned rice and fresh vegetable saute
w/ salad
Shrimp Malibu with Papaya Brulee
consisting of plump shrimp in a rum butter
with curry, coconut and lime
served with pineaplle fried rice
salad
Panko Breaded Lake Erie Perch
crispy fried perch with homemade tartar sauce
served with french fries and cole slaw
BBQ Baby Back Ribs
full rack of ribs with our whiskey sauce
served with baked potato and a fresh vegetable saute
w/ salad
Grilled Black Angus Sirloin Tips Skewers
highlighted with horseradish glaze
served with seasoned rice and fresh vegetable saute
w/ salad
Saturday, June 15, 2013
Panko Breaded Lake Erie Perch
Red Onion
Panko Breaded Lake Erie Perch
crispy fried perch with homemade tartar sauce
served with french fries and cole slaw
BBQ Baby Back Ribs
full rack of ribs with our whiskey sauce
served with baked potato and a fresh vegetable saute
w/ salad
Jumbo Shrimp Creole
consisting of plump shrimp in a sauce
of tomatoes, onion, celery and bell pepper
served with seasoned rice
salad
Grilled Black Angus Sirloin Tips Skewers
highlighted with horseradish glaze
served with seasoned rice and fresh vegetable saute
w/ salad
Panko Breaded Lake Erie Perch
crispy fried perch with homemade tartar sauce
served with french fries and cole slaw
BBQ Baby Back Ribs
full rack of ribs with our whiskey sauce
served with baked potato and a fresh vegetable saute
w/ salad
Jumbo Shrimp Creole
consisting of plump shrimp in a sauce
of tomatoes, onion, celery and bell pepper
served with seasoned rice
salad
Grilled Black Angus Sirloin Tips Skewers
highlighted with horseradish glaze
served with seasoned rice and fresh vegetable saute
w/ salad
Friday, June 14, 2013
BBQ Baby Back Ribs
Red Onion
BBQ Baby Back Ribs
full rack of ribs with our whiskey sauce
served with baked potato and a fresh vegetable saute
w/ salad
Jumbo Shrimp Creole
consisting of plump shrimp in a sauce
of tomatoes, onion, celery and bell pepper
served with seasoned rice
salad
Panko Breaded Lake Erie Perch
crispy fried perch with homemade tartar sauce
served with french fries and cole slaw
Grilled Black Angus Sirloin Tips Skewers
highlighted with horseradish glaze
served with seasoned rice and fresh vegetable saute
w/ salad
BBQ Baby Back Ribs
full rack of ribs with our whiskey sauce
served with baked potato and a fresh vegetable saute
w/ salad
Jumbo Shrimp Creole
consisting of plump shrimp in a sauce
of tomatoes, onion, celery and bell pepper
served with seasoned rice
salad
Panko Breaded Lake Erie Perch
crispy fried perch with homemade tartar sauce
served with french fries and cole slaw
Grilled Black Angus Sirloin Tips Skewers
highlighted with horseradish glaze
served with seasoned rice and fresh vegetable saute
w/ salad
Wednesday, June 12, 2013
Grilled Jumbo Shrimp Skewers
Red Onion Cafe
Grilled Jumbo Shrimp Skewers
accented w/ a kiwi bbq sauce
served with a potato hash and fresh vegetable saute
w/ salad
Chicken and Roasted Vegetable Strudel
chicken breast baked in a lighter than air pastry crust
finished with a parmesan cream sauce
w/ salad
Black Angus Strip Steak
highlighted with mushroom, whole grain mustard bordelaise
served with a baked potato and fresh vegetable saute
w/ salad
Beef Portobello Mushroom Stack
slow roasted beef with grilled veggies & provolone
nestled on a grilled portobello mushroom cap
topped with a horseradish cream sauce
accented with pommes frites
w/ salad
Grilled Jumbo Shrimp Skewers
accented w/ a kiwi bbq sauce
served with a potato hash and fresh vegetable saute
w/ salad
Chicken and Roasted Vegetable Strudel
chicken breast baked in a lighter than air pastry crust
finished with a parmesan cream sauce
w/ salad
Black Angus Strip Steak
highlighted with mushroom, whole grain mustard bordelaise
served with a baked potato and fresh vegetable saute
w/ salad
Beef Portobello Mushroom Stack
slow roasted beef with grilled veggies & provolone
nestled on a grilled portobello mushroom cap
topped with a horseradish cream sauce
accented with pommes frites
w/ salad
Tuesday, June 11, 2013
Chicken and Roasted Vegetable Strudel
Red Onion
Chicken and Roasted Vegetable Strudel
chicken breast baked in a lighter than air pastry crust
finished with a parmesan cream sauce
w/ salad
Grilled Jumbo Shrimp Skewers
accented w/ a kiwi bbq sauce
served with a potato hash and fresh vegetable saute
w/ salad
Black Angus Strip Steak
highlighted with mushroom, whole grain mustard bordelaise
served with a baked potato and fresh vegetable saute
w/ salad
Beef Portobello Mushroom Stack
slow roasted beef with grilled veggies & provolone
nestled on a grilled portobello mushroom cap
topped with a horseradish cream sauce
accented with pommes frites
w/ salad
Chicken and Roasted Vegetable Strudel
chicken breast baked in a lighter than air pastry crust
finished with a parmesan cream sauce
w/ salad
Grilled Jumbo Shrimp Skewers
accented w/ a kiwi bbq sauce
served with a potato hash and fresh vegetable saute
w/ salad
Black Angus Strip Steak
highlighted with mushroom, whole grain mustard bordelaise
served with a baked potato and fresh vegetable saute
w/ salad
Beef Portobello Mushroom Stack
slow roasted beef with grilled veggies & provolone
nestled on a grilled portobello mushroom cap
topped with a horseradish cream sauce
accented with pommes frites
w/ salad
Monday, June 10, 2013
Chicken Parmesan
Red Onion
Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinara sauce
served on penne pasta
w/ salad
Teriyaki Glazed Fresh Salmon
accented w/ a wasabi citrus salsa
served on seasoned rice
w/ salad
Strip Steak Oscar
highlighted with crab, asparagus & bearnaise sauce
served with a baked potato and fresh vegetable saute
w/ salad
Mahi Mahi Fish Tacos
finished with a cilantro lime slaw
highlighted with a lime aioli
served with a roasted corn black bean rice
w/ salad
Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinara sauce
served on penne pasta
w/ salad
Teriyaki Glazed Fresh Salmon
accented w/ a wasabi citrus salsa
served on seasoned rice
w/ salad
Strip Steak Oscar
highlighted with crab, asparagus & bearnaise sauce
served with a baked potato and fresh vegetable saute
w/ salad
Mahi Mahi Fish Tacos
finished with a cilantro lime slaw
highlighted with a lime aioli
served with a roasted corn black bean rice
w/ salad
Saturday, June 8, 2013
Teriyaki Glazed Fresh Salmon
Red Onion
Teriyaki Glazed Fresh Salmon
accented w/ a wasabi citrus salsa
served on seasoned rice
w/ salad
Strip Steak Oscar
highlighted with crab, asparagus & bearnaise sauce
served with a baked potato and fresh vegetable saute
w/ salad
Mahi Mahi Fish Tacos
finished with a cilantro lime slaw
highlighted with a lime aioli
served with a roasted corn black bean rice
w/ salad
Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinara sauce
served on penne pasta
w/ salad
Teriyaki Glazed Fresh Salmon
accented w/ a wasabi citrus salsa
served on seasoned rice
w/ salad
Strip Steak Oscar
highlighted with crab, asparagus & bearnaise sauce
served with a baked potato and fresh vegetable saute
w/ salad
Mahi Mahi Fish Tacos
finished with a cilantro lime slaw
highlighted with a lime aioli
served with a roasted corn black bean rice
w/ salad
Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinara sauce
served on penne pasta
w/ salad
Friday, June 7, 2013
Red Onion Cafe
Strip Steak Oscar
highlighted with crab, asparagus & bearnaise sauce
served with a baked potato and fresh vegetable saute
w/ salad
Mahi Mahi Fish Tacos
finished with a cilantro lime slaw
highlighted with a lime aioli
served with a roasted corn black bean rice
w/ salad
Teriyaki Glazed Fresh Salmon
accented w/ a wasabi citrus salsa
served on seasoned rice
w/ salad
Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinara sauce
served on penne pasta
w/ salad
Strip Steak Oscar
highlighted with crab, asparagus & bearnaise sauce
served with a baked potato and fresh vegetable saute
w/ salad
Mahi Mahi Fish Tacos
finished with a cilantro lime slaw
highlighted with a lime aioli
served with a roasted corn black bean rice
w/ salad
Teriyaki Glazed Fresh Salmon
accented w/ a wasabi citrus salsa
served on seasoned rice
w/ salad
Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinara sauce
served on penne pasta
w/ salad
Thursday, June 6, 2013
Mahi Mahi Fish Tacos
Red Onion Cafe
Mahi Mahi Fish Tacos
finished with a cilantro lime slaw
highlighted with a lime aioli
served with a roasted corn black bean rice
w/ salad
Grilled Southwestern Ribeye
choice angus beef rubbed with cumin and chilies
w/ southwestern twice baked potato & fresh vegetable saute
w/ salad
Teriyaki Glazed Fresh Salmon
accented w/ a wasabi citrus salsa
served on seasoned rice
w/ salad
Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinaria sauce
served on penne pasta
w/ salad
Mahi Mahi Fish Tacos
finished with a cilantro lime slaw
highlighted with a lime aioli
served with a roasted corn black bean rice
w/ salad
Grilled Southwestern Ribeye
choice angus beef rubbed with cumin and chilies
w/ southwestern twice baked potato & fresh vegetable saute
w/ salad
Teriyaki Glazed Fresh Salmon
accented w/ a wasabi citrus salsa
served on seasoned rice
w/ salad
Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinaria sauce
served on penne pasta
w/ salad
Wednesday, June 5, 2013
Chicken Parmesan
Red Onion Cafe
Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinaria sauce
served on penne pasta
w/ salad
Pork Schnitzel
highlighted with a horseradish cream
served on au gratin potatoes
with a fresh vegetable saute
w/ salad
Grilled Angus Ribeye
choice angus beef with burgandy sauteed mushrooms
served w/ au gratin potatoes and a fresh vegetable saute
w/ salad
Grilled Shrimp Skewers
accented with a hoisen glaze
served w/ pineapple fried rice & a fresh vegetable saute
w/ salad
Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinaria sauce
served on penne pasta
w/ salad
Pork Schnitzel
highlighted with a horseradish cream
served on au gratin potatoes
with a fresh vegetable saute
w/ salad
Grilled Angus Ribeye
choice angus beef with burgandy sauteed mushrooms
served w/ au gratin potatoes and a fresh vegetable saute
w/ salad
Grilled Shrimp Skewers
accented with a hoisen glaze
served w/ pineapple fried rice & a fresh vegetable saute
w/ salad
Tuesday, June 4, 2013
Red Onion Cafe
Blackened Fresh Salmon
topped with a citrus salsa
served on a bed of seasoned rice
finished with a lime vinaigrette
w/ salad
Grilled Angus Ribeye
choice angus beef with burgandy sauteed mushrooms
served w/ au gratin potatoes and a fresh vegetable saute
w/ salad
Grilled Shrimp Skewers
accented with a hoisen glaze
served w/ pineapple fried rice & a fresh vegetable saute
w/ salad
Pork Schnitzel
highlighted with a horseradish cream
served on au gratin potatoes
with a fresh vegetable saute
w/ salad
Blackened Fresh Salmon
topped with a citrus salsa
served on a bed of seasoned rice
finished with a lime vinaigrette
w/ salad
Grilled Angus Ribeye
choice angus beef with burgandy sauteed mushrooms
served w/ au gratin potatoes and a fresh vegetable saute
w/ salad
Grilled Shrimp Skewers
accented with a hoisen glaze
served w/ pineapple fried rice & a fresh vegetable saute
w/ salad
Pork Schnitzel
highlighted with a horseradish cream
served on au gratin potatoes
with a fresh vegetable saute
w/ salad
Monday, June 3, 2013
Grilled Angus Ribeye
Red Onion Cafe
Grilled Angus Ribeye
choice angus beef with burgandy sauteed mushrooms
served w/ au gratin potatoes and a fresh vegetable saute
w/ salad
Grilled Shrimp Skewers
accented with a hoisen glaze
served w/ pineapple fried rice & a fresh vegetable saute
w/ salad
Pork Schnitzel
highlighted with a horseradish cream
served on au gratin potatoes
with a fresh vegetable saute
w/ salad
Blackened Fresh Salmon
topped with a citrus salsa
served on a bed of seasoned rice
finished with a lime vinaigrette
w/ salad
Grilled Angus Ribeye
choice angus beef with burgandy sauteed mushrooms
served w/ au gratin potatoes and a fresh vegetable saute
w/ salad
Grilled Shrimp Skewers
accented with a hoisen glaze
served w/ pineapple fried rice & a fresh vegetable saute
w/ salad
Pork Schnitzel
highlighted with a horseradish cream
served on au gratin potatoes
with a fresh vegetable saute
w/ salad
Blackened Fresh Salmon
topped with a citrus salsa
served on a bed of seasoned rice
finished with a lime vinaigrette
w/ salad
Saturday, June 1, 2013
Whiskey Marinated Strip Steak
Red Onion Cafe
Whiskey Marinated Strip Steak
choice angus beef in our Jack Daniels marinade
served w/ baked potato and a fresh vegetable saute
w/ salad
Grilled Shrimp Skewers
accented with a hoisen glaze
served w/ pineapple fried rice & a fresh vegetable saute
w/ salad
Chicken Marsala
chicken breast, mushrooms and onions
sauteed in a chicken stock marsala wine reduction
served over penne pasta
w/ salad
Panko Breaded Lake Perch
served with house cut french fries
and our cole slaw
choice angus beef in our Jack Daniels marinade
served w/ baked potato and a fresh vegetable saute
w/ salad
Grilled Shrimp Skewers
accented with a hoisen glaze
served w/ pineapple fried rice & a fresh vegetable saute
w/ salad
Chicken Marsala
chicken breast, mushrooms and onions
sauteed in a chicken stock marsala wine reduction
served over penne pasta
w/ salad
Panko Breaded Lake Perch
served with house cut french fries
and our cole slaw
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