Tequila Lime Grilled Shrimp Tacos
served with a mango black bean salsa
topped with a southwestern slaw
w/ salad
Beef Portabello Mushroom Stack
slow roasted beef with grilled veggies & provolone
nestled on a grilled portabello mushroom cap
topped with a gorgonzola peppercorn vin blanc
w/ salad
Double Cut Smoked Pork Chop
highlighted w/ a bourguignon sauce
served on roasted potatoes
with a fresh vegetable saute
w/ salad
Grilled Whiskey Marinated Striploin Skewer
in our own jack daniels marinade
served with roasted potatoes and fresh vegetable saute
w/ salad
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