Whiskey BBQ Baby Back Ribsaccented with our jack daniels bbq sauce
served with a baked potato and a fresh vegetable saute
w/ salad
Garlic Grilled Jumbo Shrimp and Sea Scallops
highlighted with a caprese salsa
served on a bed of roasted shallot risotto
w/ salad
Jaeger Schnitzel
served on mashed yukon gold potatoes and a fresh vegetable saute
topped with a button mushroom gravy
w/ salad
Grilled Choice Filet Mignon
finished with a gorgonzola peppercorn cream
served with a baked potato and a fresh vegetable saute
w/ salad
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