| Grilled Fresh Sea Scallops | |||||||
| finished with a avacado citrus salsa | |||||||
| served on a bed of of sweet rum risotto | |||||||
| w/ salad | |||||||
| Brown Butter Fresh Halibut Almondine | |||||||
| served with seasoned rice and a fresh vegetable saute | |||||||
| w/ salad | |||||||
| Chicken Cacciatore | |||||||
| braised with tomatoes, onions, peppers and mushrooms | |||||||
| tossed with penne pasta and finished with shaved parmesan | |||||||
| w/ salad | |||||||
| Gorgonzola Crusted Choice Filet Mignon | |||||||
| accented with balsamic carmelized shallots | |||||||
| served with a baked potato and a fresh vegetable saute | |||||||
| w/ salad | |||||||
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