Choice Center Cut Filet Mignon au Poivrepan seared with a peppercorn crust
served with a baked potato and a fresh vegetable saute
salad
Herb Crusted Roasted Porkloin
served with garlic roasted potatoes and braised red cabbage
salad
Asian Grilled Yellowfin Tuna
served on rice and stripped with a wasabi sauce
topped with an asain slaw
salad
Rum Runner Sea Scallops
seared sea scallops in a butter rum sauce with grilled pineapple and artichoke hearts
served on coconut rice
salad
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