Blackened Ahi Tuna

red onion

Blackened Ahi Tuna
served on dirty rice and accented with a wasabi sauce
accompanied with a fresh vegetable saute
w/ salad

French Country Pork Chops
dijon rubbed, pan fried in seasoned bread crumbs
accented with a honey dijon glaze
with herb whipped potatoes and fresh vegetable saute
w/ salad

Pan Seared Sea Scallops
finished with a praline bourbon butter sauce
served on seasoned rice with fresh vegetable saute
w/ salad

French Country Pork Chops

red onion

French Country Pork Chops
dijon rubbed, pan fried in seasoned bread crumbs
accented with a honey dijon glaze
with herb whipped potatoes and fresh vegetable saute
w/ salad

Pan Seared Sea Scallops
finished with a praline bourbon butter sauce
served on seasoned rice with fresh vegetable saute
w/ salad

Chicken Kiev
chicken breast in herb butter, crusted in panko bread crumbs
served on seasoned rice with a fresh vegetable saute
w/ salad

Pan Seared Sea Scallops

red onion

Pan Seared Sea Scallops
finished with a praline bourbon butter sauce
served on seasoned rice with fresh vegetable saute
w/ salad

Chicken Kiev
chicken breast in herb butter, crusted in panko bread crumbs
served on seasoned rice with a fresh vegetable saute
w/ salad

French Country Pork Chops
dijon rubbed, pan fried in seasoned bread crumbs
accented with a honey dijon glaze
with herb whipped potatoes and fresh vegetable saute
w/ salad

Grilled Chicken Breast Cacciatore

red onion

Grilled Chicken Breast Cacciatore
mushroom, onion and peppers in a rich tomato sauce
served on a creamy parmesan polenta
w/ salad

Grilled Citrus Ahi Tuna Steak
accented with an avocado orange salsa
served with island rice pilaf and a fresh vegetable saute
w/ salad

Rum Runner Shrimp
jumbo shrimp in a dark rum brown sugar butter sauce
with artichoke hearts, fresh pineapple and red pepper
served over rice
w/ salad

Grilled Citrus Ahi Tuna Steak

red onion

Grilled Citrus Ahi Tuna Steak
accented with an avocado orange salsa
served with island rice pilaf and a fresh vegetable saute
w/ salad

Rum Runner Shrimp
jumbo shrimp in a dark rum brown sugar butter sauce
with artichoke hearts, fresh pineapple and red pepper
served over rice
w/ salad

Grilled Chicken Breast Cacciatore
mushroom, onion and peppers in a rich tomato sauce
served on a creamy parmesan polenta
w/ salad

Rum Runner Shrimp

red onion

Rum Runner Shrimp
jumbo shrimp in a dark rum brown sugar butter sauce
with artichoke hearts, fresh pineapple and red pepper
served over rice
w/ salad

Grilled Chicken Tacos
accented with Charred Tomatillo Salsa Verde
grilled onions and fresh avocado
served with cumin rice and black beans
w/ salad

Coquilles St Jacque
jumbo sea scallops
with a mushroom cognac cream sauce
served with seasoned rice and a fresh vegetable saute
w/ salad

Grilled Chicken Tacos

red onion

Grilled Chicken Tacos
accented with Charred Tomatillo Salsa Verde
grilled onions and fresh avocado
served with cumin rice and black beans
w/ salad

Crab Stuffed Shrimp
accented with a fire roasted tomato vin blanc
served on crispy parmesan herb polenta
and grilled squash
w/ salad

Coquilles St Jacque
jumbo sea scallops
with a mushroom cognac cream sauce
served with seasoned rice and a fresh vegetable saute
w/ salad

Coquilles St Jacque

red onion

Coquilles St Jacque
jumbo sea scallops
with a mushroom cognac cream sauce
served with seasoned rice and a fresh vegetable saute
w/ salad

Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinara sauce
served on penne pasta
w/ salad

Crab Stuffed Shrimp
accented with a fire roasted tomato vin blanc
served on crispy parmesan herb polenta
and grilled squash
w/ salad

Macadamia Nut Crusted Fresh Salmon

red onion

Macadamia Nut Crusted Fresh Salmon
accented with a pineapple beurre blanc
on seasoned rice with a fresh vegetable saute
w/ salad

Grilled Tequila Lime Glazed Shrimp Tacos
on a southwestern slaw
finished with a southwestern aioli
served with roasted corn and black bean salsa
w/ salad

Fresh Virginia Wild Striped Bass
baked en Papillote with mushrooms, shallots,
and julienne carrots in a white wine lemon butter sauce
served over long grained rice
w/ salad

Grilled Tequila Lime Glazed Shrimp Tacos

red onion

Grilled Tequila Lime Glazed Shrimp Tacos
on a southwestern slaw
finished with a southwestern aioli
served with roasted corn and black bean salsa
w/ salad

Fresh Virginia Wild Striped Bass
baked en Papillote with mushrooms, shallots,
and julienne carrots in a white wine lemon butter sauce
served over long grained rice
w/ salad

Grilled Chicken Fra Diavolo  
jumbo shrimp and red bell pepper in a spicy sauce
served on linguine pasta
w/ salad

Fresh Virginia Wild Striped Bass

red onion

Fresh Virginia Wild Striped Bass
baked en Papillote with mushrooms, shallots,
and julienne carrots in a white wine lemon butter sauce
served over long grained rice
w/ salad

Fra Diavolo Shrimp  
jumbo shrimp and red bell pepper in a spicy sauce
served on linguine pasta
w/ salad

Pork Schnitzel  
highlighted with a horseradish cream
served on potato hash
with a fresh vegetable saute
w/ salad

Chicken Marsala

red onion

Chicken Marsala
chicken breast, mushrooms and onions
in a chicken stock marsala wine butter reduction
served over penne pasta
w/ salad

Fra Diavolo Shrimp  
jumbo shrimp and red bell pepper in a spicy sauce
served on linguine pasta
w/ salad

Pork Schnitzel
highlighted with a horseradish cream
served on potato hash
with a fresh vegetable saute
w/ salad

Pork Schnitzel

red onion

Pork Schnitzel  
highlighted with a horseradish cream
served on potato hash
with a fresh vegetable saute
w/ salad

Chicken Marsala
chicken breast, mushrooms and onions
in a chicken stock marsala wine butter reduction
served over penne pasta
w/ salad

Fra Diavolo Shrimp
jumbo shrimp and red bell pepper in a spicy sauce
served on linguine pasta
highlighted with a lemon riesling vin blanc
w/ salad

Choice Beef Bourguignon

red onion

Choice Beef Bourguignon
slow braised beef with mushrooms, bacon & onions
served on amish noodles
w/ salad

Pecan Crusted Jumbo Sea Scallops  
glazed with an rum butter
served on seasoned rice with a fresh vegetable saute
w/ salad

Grilled Shrimp Caprese Salad  
local grown tomatoes, fresh mozzarella and basil
with an olive oil croustade
accented with a balsamic reduction
w/ salad

Jamaican Jerk Baby Back Ribs

red onion

Jamaican Jerk Baby Back Ribs
slow cooked till fall off the bone tender
served with baked potato and a fresh vegetable saute
w/ salad

Pecan Crusted Jumbo Sea Scallops
glazed with an rum butter
served on seasoned rice with a fresh vegetable saute
w/ salad

Grilled Shrimp Caprese Salad
local grown tomatoes, fresh mozzarella and basil
with an olive oil croustade
accented with a balsamic reduction
w/ salad

Pecan Crusted Jumbo Sea Scallops

red onion

Pecan Crusted Jumbo Sea Scallops
glazed with an rum butter
served on seasoned rice with a fresh vegetable saute
w/ salad

Jamaican Jerk Baby Back Ribs
slow cooked till fall off the bone tender
served with baked potato and a fresh vegetable saute
w/ salad

Grilled Shrimp Caprese Salad  
local grown tomatoes, fresh mozzarella and basil
with an olive oil croustade
accented with a balsamic reduction
w/ salad

Whiskey Marinated Strip Steak

red onion

Whiskey Marinated Strip Steak
choice angus beef in our Jack Daniels marinade
served w/ au gratin potatoes & a fresh vegetable saute
w/ salad

Grilled Shrimp Caprese Salad  
local grown tomatoes, fresh mozzarella and basil
with an olive oil croustade
accented with a balsamic reduction
w/ salad

Sesame Crusted Ahi Tuna
glazed with an orange butter
served on seasoned rice with a fresh vegetable saute
w/ salad

Grilled Shrimp Caprese Salad

red onion

Grilled Shrimp Caprese Salad  
local grown tomatoes, fresh mozzarella and basil
with an olive oil croustade
accented with a balsamic reduction
w/ salad

Sesame Crusted Ahi Tuna
glazed with an orange butter
served on seasoned rice with a fresh vegetable saute
w/ salad

Chicken Saltimbocca  
chicken breast, Prosciutto de Parma, aged prov & sage
served on seasoned rice w/ a fresh vegetable saute
topped with a tomato concasse
w/ salad

Chicken Saltimbocca

red onion cafe

Chicken Saltimbocca
chicken breast, Prosciutto de Parma, aged prov & sage
served on seasoned rice w/ a fresh vegetable saute
topped with a tomato concasse
w/ salad

Grilled Shrimp Caprese Salad
local grown tomatoes, fresh mozzarella and basil
with an olive oil croustade
accented with a balsamic reduction
w/ salad

Greek Shrimp Saganaki
jumbo shrimp, artichoke hearts, katamala olives, red pepper,
 shallots, fresh tomato and feta cheese with olive oil
served on linguine pasta
w/ salad

Whiskey BBQ Baby Back Ribs

red onion

Whiskey BBQ Baby Back Ribs
full rack of ribs with our whiskey sauce
served with baked potato and a fresh vegetable saute
w/ salad

Blackened Ahi Tuna
served on dirty rice and accented with a wasabi sauce
accompanied with a fresh vegetable saute
w/ salad

Grilled Shrimp Caprese Salad
local grown tomatoes, fresh mozzarella and basil
with an olive oil croustade
accented with a balsamic reduction
w/ salad

Greek Shrimp Saganaki

red onion

Greek Shrimp Saganaki
jumbo shrimp, artichoke hearts, katamala olives, red pepper,
 shallots, fresh tomato and feta cheese with olive oil
served on linguine pasta
w/ salad

Blackened Ahi Tuna  
served on dirty rice and accented with a wasabi sauce
accompanied with a fresh vegetable saute
w/ salad

Whiskey BBQ Baby Back Ribs
full rack of ribs with our whiskey sauce
served with baked potato and a fresh vegetable saute
w/ salad

Whiskey BBQ Baby Back Ribs

red onion

Whiskey BBQ Baby Back Ribs
full rack of ribs with our whiskey sauce
served with baked potato and a fresh vegetable saute
w/ salad

Blackened Ahi Tuna
served on dirty rice and accented with a wasabi sauce
accompanied with a fresh vegetable saute
w/ salad

Greek Shrimp Saganaki
jumbo shrimp, artichoke hearts, katamala olives, red pepper,
 shallots, fresh tomato and feta cheese with olive oil
served on linguine pasta
w/ salad

Blackened Ahi Tuna

red onion

Blackened Ahi Tuna
served on dirty rice and accented with a wasabi sauce
accompanied with a fresh vegetable saute
w/ salad

Peruvian Grilled Chicken Breasts
marinated in fresh citris juice,garlic, wine, olive oil,
 tumeric, cumin, paprika and fresh herbs
served on roasted vegetable quinoa
w/ salad

Greek Shrimp Saganaki
jumbo shrimp, artichoke hearts, katamala olives, red pepper,
 shallots, fresh tomato and feta cheese with olive oil
served on linguine pasta
w/ salad

Peruvian Grilled Chicken Breasts

red onion cafe

Peruvian Grilled Chicken Breasts  
marinated in fresh citris juice,garlic, wine, olive oil,
 tumeric, cumin, paprika and fresh herbs
served on roasted vegetable quinoa
w/ salad

Guinness Beef Stew
braised striploin with mushrooms, onions, and carrots
in a guinness demi glaze, served with a crusty bread
served on mashed potatoes
w/ salad

Greek Shrimp Saganaki
jumbo shrimp, artichoke hearts, katamala olives, red pepper,
 shallots, fresh tomato and feta cheese with olive oil
served on linguine pasta
w/ salad