Pan Seared Fresh Sea Scallops

Red Onion Cafe

Pan Seared Fresh Sea Scallops
highlighted with a brown butter almond sauce
served on a "parmesan barley risotto"
 with a julienne mixed carrot saute
w/ salad

Drunken Strip Steak Kabob
marinated in a sweet english brown ale
finished with an apricot whole grain mustard glaze
served with herbed rice and a fresh vegetable saute
w/ salad

Grilled Shrimp Caprese Salad
local grown tomatoes, fresh mozzarella and basil
with an olive oil croustade
accented with a balsamic reduction
w/ salad

Drunken Strip Steak Kabob

Red Onion Cafe

Drunken Strip Steak Kabob
marinated in a sweet english brown ale
finished with an apricot whole grain mustard glaze
served with herbed rice and a fresh vegetable saute
w/ salad

Seared Sea Scallops on Avocado Asparagus Tartine
fresh sea scallops, pan seared
served on ciabatta bread with olive oil, mashed
 fresh avocado and grilled asparagus
w/ salad

Grilled Shrimp Caprese Salad  
local grown tomatoes, fresh mozzarella and basil
with an olive oil croustade
accented with a balsamic reduction
w/ salad

Seared Sea Scallops on Avocado Asparagus Tartine

Red Onion Cafe

Seared Sea Scallops on Avocado Asparagus Tartine
fresh sea scallops, pan seared
served on ciabatta bread with olive oil, mashed
 fresh avocado and grilled asparagus
w/ salad

Grilled Shrimp Caprese Salad
local grown tomatoes, fresh mozzarella and basil
with an olive oil croustade
accented with a balsamic reduction
w/ salad

Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinara sauce
served on penne pasta
w/ salad

Grilled Shrimp Caprese Salad

red onion cafe

Grilled Shrimp Caprese Salad  
local grown tomatoes, fresh mozzarella and basil
with an olive oil croustade
accented with a balsamic reduction
w/ salad

Chicken Parmesan  
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinara sauce
served on penne pasta
w/ salad

Breaded Fresh Monkfish Medallions
poor man's lobster pan seared
served on seasoned rice
accented with a curried mussel broth
w/ salad

Chicken Parmesan

red onion cafe

Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinara sauce
served on penne pasta
w/ salad

Breaded Fresh Monkfish Medallions
poor man's lobster pan seared
served on seasoned rice
accented with a curried mussel broth
w/ salad

Breaded Lake Erie Yellow Perch
crispy fresh perch with homemade tartar sauce
served with french fries and cole slaw

Spiced Monkfish with Citrus Salsa

red onion cafe

Spiced Monkfish with Citrus Salsa
poor man's lobster pan seared
served on seasoned rice
w/ salad

Breaded Lake Erie Yellow Perch
crispy fresh perch with homemade tartar sauce
served with french fries and cole slaw

Whiskey Marinated Strip Steak
choice angus beef in our Jack Daniels marinade
served w/ au gratin potatoes & a fresh vegetable saute
w/ salad

Breaded Lake Erie Yellow Perch

Red Onion Cafe

Breaded Lake Erie Yellow Perch
crispy fresh perch with homemade tartar sauce
served with french fries and cole slaw

Whiskey Marinated Strip Steak
choice angus beef in our Jack Daniels marinade
served w/ au gratin potatoes & a fresh vegetable saute
w/ salad

Spiced Monkfish with Citrus Salsa
poor man's lobster pan seared
served on seasoned rice
w/ salad

Whiskey Marinated Strip Steak

red onion

Whiskey Marinated Strip Steak
choice angus beef in our Jack Daniels marinade
served w/ au gratin potatoes & a fresh vegetable saute
w/ salad

Grilled Salmon with Warm Bacon and Corn Relish
fresh atlantic salmon
served with brown basmati rice
salad

Seafood Stuffed Red Peppers
shrimp, swordfish, and lump crabmeat with herbed rice
highlighted with a mornay sauce and shaved parmesan
on grilled summer squash
salad

Grilled Salmon with Warm Bacon and Corn Relish

red onion cafe

Grilled Salmon with Warm Bacon and Corn Relish
fresh atlantic salmon
served with brown basmati rice
salad

Red Onion's Meat and Five Cheese Lasagna
parmesan, provolone, asiago, ricotta and mozzarella
with old world italian sausage and angus chuck beef
accented with a marinara sauce
w/ salad

Seafood Stuffed Red Peppers
shrimp, swordfish, and lump crabmeat with herbed rice
highlighted with a mornay sauce and shaved parmesan
on grilled summer squash
salad

Gulf Coast White Shrimp Scampi

red onion cafe

Gulf Coast White Shrimp Scampi
in garlic wine butter with spring onions and artichoke hearts
on a bed of linguine pasta
w/ salad

Chicken Breast Champignon
with mushrooms and shallots in a wine butter sauce
served with mashed potato and a fresh vegetable saute
w/ salad

Pork Schnitzel
highlighted with a horseradish cream
served on mashed potatoes
with a fresh vegetable saute
w/ salad

red onion

Chicken Breast Champignon
with mushrooms and shallots in a wine butter sauce
served with mashed potato and a fresh vegetable saute
w/ salad

Porkloin Portobello Mushroom Stack
bbq thin sliced pork with grilled veggies & provolone
nestled on a grilled portobello mushroom cap
topped with a horseradish cream sauce
accented with pommes frites
w/ salad

Gulf Coast White Shrimp Scampi
in garlic wine butter with spring onions and artichoke hearts
on a bed of linguine pasta
w/ salad

Fresh Grilled Swordfish

red onion

Fresh Grilled Swordfish  
finished with a coconut rum glaze
topped with a mango lime salsa
served on island rice pilaf
w/ salad

French Quarter Stuffed Peppers
stuffed with a cajun dirty rice
and choice angus chuck
accented with a smokey mornay sauce
w/ salad

Double Cut Smoked Pork Loin Chop  
finished on the grill with our whiskey bbq sauce
served with augratin potatoes and a fresh vegetable saute
w/ salad

French Quarter Stuffed Peppers

red onion

French Quarter Stuffed Peppers
stuffed with a cajun dirty rice
and choice angus chuck
accented with a smokey mornay sauce
w/ salad

Santa Fe Chicken Saute
tender chicken breast sauteed with artichoke hearts
bell peppers and onion in a roasted garlic butter sauce
served over southwestern rice
w/ salad

Pan Seared Peppered Fresh Ahi Tuna
on a garden tomato caprese salad
with an olive oil croustade
accented with a balsamic reduction
w/ salad

Mahi Mahi Fish Tacos

red onion cafe

Mahi Mahi Fish Tacos
finished with a cilantro lime slaw
highlighted with a lime aioli
served with a roasted corn black bean rice
w/ salad

Santa Fe Chicken Saute
tender chicken breast sauteed with artichoke hearts
bell peppers and onion in a roasted garlic butter sauce
served over southwestern rice
w/ salad

Grilled Pork Chops
highlighted with an apricot glaze
served with au gratin potatoes and fresh vegetable saute
w/ salad

Santa Fe Chicken Saute

red onion

Santa Fe Chicken Saute
tender chicken breast sauteed with artichoke hearts
bell peppers and onion in a roasted garlic butter sauce
served over southwestern rice
w/ salad

Grilled Pork Chops
highlighted with an apricot glaze
served with au gratin potatoes and fresh vegetable saute
w/ salad

Grilled Mahi Mahi
with a dark rum butter glaze
accented with a roasted pineapple salsa
served on island coconut rice
w/ salad

Grilled Pork Chops

red onion

Grilled Pork Chops
highlighted with an apricot glaze
served with au gratin potatoes and fresh vegetable saute
w/ salad

Grilled Mahi Mahi
with a dark rum butter glaze
accented with a roasted pineapple salsa
served on island coconut rice
w/ salad

Whiskey Marinated Strip Steak
choice angus beef in our Jack Daniels marinade
served w/ au gratin potatoes & a fresh vegetable saute
w/ salad

Whiskey Marinated Strip Steak

red onion

Whiskey Marinated Strip Steak
choice angus beef in our Jack Daniels marinade
served w/ au gratin potatoes & a fresh vegetable saute
w/ salad

Grilled Mahi Mahi
with a dark rum butter glaze
accented with a roasted pineapple salsa
served on island coconut rice
w/ salad

Dijon Cashew Crusted Fresh Salmon
served on seasoned rice with a fresh vegetable saute
topped with a tomato concasse
w/ salad

Beef Kabob Au Poivre

red onion

Beef Kabob Au Poivre  
tender sirloin in a peppercorn crust
highlighted with a cognac cream sauce
served on garlic mashed potatoes
accompanied with a fresh vegetable saute
w/ salad

Dijon Cashew Crusted Fresh Salmon
served on seasoned rice with a fresh vegetable saute
topped with a tomato concasse
w/ salad

Grilled Mahi Mahi
with a dark rum butter glaze
accented with a roasted pineapple salsa
served on island coconut rice
w/ salad

Pork Schnitzel

red onion

Pork Schnitzel  
highlighted with a horseradish sauce
served on garlic mashed potatoes
accompanied with a fresh vegetable saute
w/ salad

Dijon Cashew Crusted Fresh Salmon
served on seasoned rice with a fresh vegetable saute
topped with a tomato concasse
w/ salad

Grilled Mahi Mahi
with a dark rum butter glaze
accented with a roasted pineapple salsa
served on island coconut rice
w/ salad

Dijon Cashew Crusted Fresh Salmon

red onion

Dijon Cashew Crusted Fresh Salmon
served on seasoned rice with a fresh vegetable saute
topped with a tomato concasse
w/ salad

Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinara sauce
served on penne pasta
w/ salad

Blackened Ahi Tuna
served on dirty rice and accented with a wasabi sauce
accompanied with a fresh vegetable saute
w/ salad

Chicken Parmesan

Red Onion

Chicken Parmesan
hand breaded chicken breast , pan sauteed
accented with a three cheese blend and marinara sauce
served on penne pasta
w/ salad

Dijon Cashew Crusted Fresh Salmon
served on seasoned rice with a fresh vegetable saute
topped with a tomato concasse
w/ salad

Blackened Ahi Tuna
served on dirty rice and accented with a wasabi sauce
accompanied with a fresh vegetable saute
w/ salad

Blackened Ahi Tuna

red onion

Blackened Ahi Tuna
served on dirty rice and accented with a wasabi sauce
accompanied with a fresh vegetable saute
w/ salad

Whiskey BBQ Baby Back Ribs  
tender full slab of ribs in our Jack Daniels bbq sauce
served with au gratin potato and fresh vegetable saute
w/ salad

Dijon Cashew Crusted Fresh Salmon
served on seasoned rice with a fresh vegetable saute
topped with a tomato concasse
w/ salad

Guinness Beef Stew

red onion cafe
Guinness Beef Stew
braised striploin with mushrooms, onions, and carrots
in a guinness demi glaze, served with a crusty baguette
served on mashed potatoes
w/ salad

chicken breast and broccoli in a rich alfredo sauce
accented with shaved parmesan
served with garlic bread
w/ salad

Asian Teriyaki Shrimp
in a pineapple citrus sauce
with red peppers, pineapple, sweet onion & edamame
served on seasoned rice
w/ salad

Chicken and Broccoli Linguine

red onion
Chicken and Broccoli Linguine
chicken breast and broccoli in a rich alfredo sauce
accented with shaved parmesan
served with garlic bread
w/ salad

Asian Teriyaki Shrimp  
in a pineapple citrus sauce
with red peppers, pineapple, sweet onion & edamame
served on seasoned rice
w/ salad

Guinness Beef Stew
braised striploin with mushrooms, onions, and carrots
in a guinness demi glaze, served with a crusty baguette
served on mashed potatoes
w/ salad

Asian Teriyaki Shrimp

red onion

Asian Teriyaki Shrimp
in a pineapple citrus sauce
with red peppers, pineapple, sweet onion & edamame
served on seasoned rice
w/ salad

Guinness Beef Stew
braised striploin with mushrooms, onions, and carrots
in a guinness demi glaze, served with a crusty baguette
served on mashed potatoes
w/ salad

Chicken Saltimbocca
chicken breast, Prosciutto de Parma, aged prov & sage
served on seasoned rice w/ a fresh vegetable saute
topped with a tomato concasse
w/ salad