Jamaican Jerk Shrimp
highlighted with a spiced rum sauce
served on island rice with grilled pineapple
w/ salad
Chicken and Roasted Vegetable Strudel
chicken breast baked in a herb cream
in a lighter than air pastry crust
w/ salad
Whiskey Marinated Grilled Pork Chops
boneless chops in our own whiskey marinate
on au gratin potatoes with a fresh vegetable saute
w/ salad
Gorgonzola Peppercorn Crusted Strip Steak
highlighted with wine caramelized shallots
served with a baked potato and a fresh vegetable saute
w/ salad
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