Guinness Stew
tender beef striploin braised with carrots and onions
in a stout stock served on mashed potatoes
w/ salad
Grilled Choice Filet Mignon
accented with sauteed mushrooms and onions
served with a baked potato and a fresh vegetable saute
w/ salad
Pan Seared Blackened Sea Scallops
highlighted with a fire roasted tomato concasse
served on dirty rice with a fresh vegetable saute
w/ salad
Stuffed Double Cut Pork Chop
with an apple pecan stuffing and spiced apple gravy
served on mashed potatoes with a fresh vegetable saute
w/ salad
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