Cioppino - San Francisco's Seafood Stewshrimp, scallops, cod, mussels and crab
served in robust tomato wine broth, with crusty sourdough bread
w/ salad
Double Cut Apple Pecan Stuffed Pork Chop
highlighted with a apple cider gravy
served on mashed potatoes with a fresh vegetable saute
w/ salad
Draft Grilled Choice Filet Mignon
accented with a gorgonzola crust
served with a baked potato and a fresh vegetable saute
w/ salad
Jamacian Jerk Grilled Shrimp
finished with a citris aioli
served on a black bean and rice cake
accompanied with an island salsa
w/ salad
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