Crab Stuffed Fresh Salmon
served on seasoned rice with a fresh vegetable saute
accented with lemon caper butter sauce
w/ salad
Black Sesame Ahi Tuna
glazed with a madarin orange butter
served on seasoned rice with a fresh vegetable saute
w/ salad
Jumbo Shrimp Creole
a dish of louisiana creole origin
consisting of plump shrimp in a sauce
of tomatoes, onion, celery and bell pepper
served with dirty rice
salad
Double Cut Smoked Pork Chop
accented with a caramelized onion & rosemary demi glaze
served w/ an au gratin potato & fresh vegetable saute
w/ salad
No comments:
Post a Comment