Thursday, July 12, 2012

7/12/12



Brown Butter Fresh Halibut Almondine
served with seasoned rice and a fresh vegetable saute
w/ salad
  
Chicken Cacciatore 
braised with tomatoes, onions, peppers and mushrooms
tossed with penne pasta and finished with shaved parmesan
w/ salad
  
Gorgonzola Crusted Choice Filet Mignon 
accented with balsamic carmelized shallots
served with a baked potato and a fresh vegetable saute
w/ salad
  
Grilled Fresh Sea Scallops
finished with a mandarin orange rum glaze
served with seasoned rice and a fresh vegetable saute
w/ salad

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