Wednesday, March 26, 2014

Chicken Saltimbocca

roc

Chicken Saltimbocca
chicken breast, Prosciutto de Parma, aged prov & sage
served on grilled parmesan polenta
topped with a tomato concasse
w/ salad

Whiskey Marinated Pork Chops
center cut loin chops in our Jack Daniels marinade
served w/ baked potato & a fresh vegetable saute
w/ salad

Grilled Shrimp Fra Diavolo
jumbo shrimp and red bell pepper
in a spicy tomato olive oil sauce
served on linguine pasta
w/ salad

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