Saturday, March 29, 2014

Jaegar Schnitzel

roc

Jaegar Schnitzel  
on mashed potatoes with a fresh vegetable saute
accented with a button mushroom sauce
w salad

Crab Stuffed Fresh Salmon
accented with a roasted tomato vin blanc
served with seasoned rice and fresh vegetable saute
w/ salad

Rum Runner Shrimp
jumbo shrimp in a dark rum brown sugar butter sauce
with artichoke hearts, fresh pineapple and red pepper
served over rice
w/ salad

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