Tuesday, May 22, 2012

Tuesday May 22



Chicken Marsala
Chicken breast, mushrooms and onions in a marsala wine sauce
served on a bed of penne pasta
w/ salad
  
Southwestern Grilled Strip Steak
highlighted with a black bean salsa
served on cumin rice
w/ salad

Macadamia Nut Crusted Jumbo Sea Scallops
topped with a citrus butter sauce
served on seasoned rice with a fresh vegetable saute
w/ salad
 
Crab and Roasted Vegetables Stuffed Salmon
accented with a roasted tomato vin blanc
served on seasoned rice with a fresh vegetable saute
w/ salad

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