Tuesday, February 11, 2014

Red Onion Meatloaf

red onion

Red Onion Meatloaf
perfect blend of italian sausage, angus chuck, herbs & spices
served on garlic mashed potatoes
highlighted with a tangy tomato gravy
topped with onion straws
w/ salad

Tuscan Chicken
hand breaded chicken breast , pan sauteed
accented with a provolone and marinara sauce
served on penne alfredo
w/ salad

Pork Schnitzel
highlighted with a horseradish sauce and capers
served on mashed potatoes
with a fresh vegetable saute
w/ salad

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