Seared Sea Scallops
accented with a tequilla lime glaze
served on seasoned rice with a fresh vegetable saute
w/ salad
Chicken Kiev
fresh panko breaded chicken breast stuffed with herb butter
served with oven roasted red skin potatoes and fresh vegetable saute
w/ salad
Beef Stew on Colcannon Potatoes (Bubble and Squeak)
slow braised angus chuck with carrots and mushrooms
served on whipped potatoes and tender cabbage
w/ salad
Asian Five Spice Breaded Lake Walleye
served on seasoned rice with a tomato scallion stir fry
w/ salad
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