Wednesday, October 30, 2013

Red Onion Meatloaf

red onion

Red Onion Meatloaf
perfect blend of italian sausage, angus chuck, herbs & spices
served on garlic mashed potatoes
highlighted with a tangy tomato gravy
topped with onion straws
w/ salad

Seafood Stuffed Salmon
filled with crab, shrimp and scallops
accented with a tarragon vin blanc
served on seasoned rice w/ a fresh vegetable saute
w/ salad

Bayou Chicken Alfredo
grilled chicken breast
in a mild spiced parmesan cream
served on penne pasta
w/ salad

No comments:

Post a Comment